The Real Carrabba’s Red Sangria Recipe
Get the real Carrabba’s Red Sangria Recipe at Feed Me I’m Hungry (Shared with me by an actual Carrabba’s Bartender.)
world food tour
Milan, Italy + Expo Milano 2015 + Chef To Chef Gala Photos
Our last day/evening in Italy was spent in the city of Milan. The bulk of the day was spent at the Expo Milano 2015. The Expo was actually the latest world’s fair, with a focus entirely on food. There was 1.1 million square meters of exhibition space, and 145 participating countries. The fair ran for six-months and was probably the largest…
From Modena To Piacenza Photos
If you’ve been reading my series of posts about Italy, you already know I’ve been sharing photos and recipes somewhat out of chronological order from my actual trip. (Sorry!) But todays post actually picks up where the last one left off! As I mentioned in Homemade Pasta 1010: Tortellini + Bologna, after visiting Hombre Farms,…
Homemade Pasta 101- Tortellini + Bologna, Italy
So, Bologna! Tortellini! Parmigiano Reggiano! Bologna was actually the city my plane landed in. (Sorry, I’m doing this Italy trip stuff all out of order.) It was all little harried, and unfortunately I didn’t get to stay long in the city. (Who couldn’t go for more time in the city that invented Ragù Bolognese?) I…
Homemade Pasta 101 – Basic Egg Dough
I’m not trying to scare anyone off from trying their hand at homemade pasta; but I’m not going to lie to you either. Homemade pasta is time consuming, it requires some patience to master and some elbow grease (even if you use a stand mixer and electric roller). You probably will not end up with enough *good*…
Michelle’s Croissants
So did you guys watch the Super Bowl yesterday? I’ve gotta admit I wasn’t super interested since the Broncos weren’t playing… But I did catch a few commercials and some of the half time show. I thought Katy Perry sounded pretty good. No horrible squeaks or anything. Kinda strange costumes, but hey, what ya gonna…
Kouign-Amann (AKA the most amazing pastry ever!)
Ok guys. I am so excited to share this recipe with you! As I said I attempted a few ambitious baking projects this past weekend, one of which is today’s recipe Kouign-Amann. Don’t worry I had no idea what a Kouign-Amann was when I first read about them in Mark Greenside’s, I’ll Never Be French No…
Tomato Parmesan and Sage Focaccia
I’m kind of getting the Monday blues. It was a really nice weekend, despite Charlie and Aiden coming down with yet another bug Sunday morning. (Unfortunately, we just can not stay well this year. Seriously making me long for spring. Getting tired of all these colds!) Saturday morning, we took the boys to McDonalds so they could run around and…
Two Vegetable Ragù Recipes
A little while back we had dinner with Kyra and Matt (of wedding catering project fame). I was cooking for everyone, and as I’m sure I’ve mentioned before, Matt is a vegetarian. I’ve gotten better at coming up with vegetarian main dishes, but always worry Matt will get stuck with a dish he doesn’t like, or no…
Lighter Lasagna Bolognese (With No Sacrifice In Flavor!)
I definitely need to start eating healthier. I’ve been having a really hard time in that department lately. So, here’s the thing, my Grandparents have been in town visiting, and when they are here I do tend to eat a little… ok, a lot worse. Let’s be honest, it doesn’t take much to bring me over to the…
Fried Polenta With Pork, Tomato, Basil & Goat Cheese
I grew up eating brown rice (and peas, which are beans. Its a Jamaican thing) with almost every meal, because rice was what my Dad grew up eating. My mom on the other hand grew up with potatoes. We did occasionally eat potatoes too, but for the most part Mom adapted to Dad on this one. Of…
The Perfect Loaf of Italian Bread, At Home
One of our ongoing projects here at Feed Me…I’m Hungry is our ‘World Food Tour’ where we take time to find out more about culture and food from around the world by exploring recipes, cookbooks, memoirs and more. We finished Italy a while ago but, it’s our favorite so we came back for another visit. I often…
French Parenting & Chocolate Mousse
One of our ongoing projects here at Feed Me…I’m Hungry is our ‘World Food Tour’ where we take time to find out more about culture and food from around the world by exploring recipes, cookbooks, memoirs and more. Right now we’re enjoying the fine food of France. I’m fascinated with what books tell me is…
The Spring Bug + Asparagus & Havarti Galette
One of our ongoing projects here at Feed Me…I’m Hungry is our ‘World Food Tour’ where we take time to find out more about culture and food from around the world by exploring recipes, cookbooks, memoirs and more. Right now we’re enjoying the fine food of France. I’ve been bitten by the spring bug. In…
Spring Is Here (I hope!) & Soupe Au Pistou
One of our on going projects here at Feed Me…I’m Hungry is our ‘World Food Tour’ where we take time to find out more about culture and food from around the world by exploring recipes, cookbooks, memoirs and more. Right now we’re enjoying the fine food of France. Weather in Colorado is tricky. We have…