Many an American, myself included fantasizes about packing up and moving to France. Sometimes I envision a chic cosmopolitan life in the heart of Paris. Enjoying the art, the architecture, the history, shopping, dinning out in fine restaurants, sipping a glass of wine in a cafe. Sometimes I picture life in a charming little town….
So did you guys watch the Super Bowl yesterday? I’ve gotta admit I wasn’t super interested since the Broncos weren’t playing… But I did catch a few commercials and some of the half time show. I thought Katy Perry sounded pretty good. No horrible squeaks or anything. Kinda strange costumes, but hey, what ya gonna…
Ok guys. I am so excited to share this recipe with you! As I said I attempted a few ambitious baking projects this past weekend, one of which is today’s recipe Kouign-Amann. Don’t worry I had no idea what a Kouign-Amann was when I first read about them in Mark Greenside’s, I’ll Never Be French No…
Cassoulet is traditional French peasant fair; intended to make a hearty meal out of what’s on hand. Multiple French cities claim to be the dish’s origination point, though no one appears to know the truth of the matter for sure. As is the way with beloved foods, each city, nay, each person in each city,…
One of our ongoing projects here at Feed Me…I’m Hungry is our ‘World Food Tour’ where we take time to find out more about culture and food from around the world by exploring recipes, cookbooks, memoirs and more. Right now we’re enjoying the fine food of France. I’m fascinated with what books tell me is…
One of our on going projects here at Feed Me…I’m Hungry is our ‘World Food Tour’ where we take time to find out more about culture and food from around the world by exploring recipes, cookbooks, memoirs and more. Right now we’re enjoying the fine food of France. I’m going to begin by stating that…
One of our ongoing projects here at Feed Me…I’m Hungry is our ‘World Food Tour’ where we take time to find out more about culture and food from around the world by exploring recipes, cookbooks, memoirs and more. Right now we’re enjoying the fine food of France. I’ve been bitten by the spring bug. In…
One of our on going projects here at Feed Me…I’m Hungry is our ‘World Food Tour’ where we take time to find out more about culture and food from around the world by exploring recipes, cookbooks, memoirs and more. Right now we’re enjoying the fine food of France. Weather in Colorado is tricky. We have…